Catering order minimum is 10 people
(deposit required for containers)
 

Fresh baked bagels w/cream cheese, danish pastry (cheese or fruit), coffee (regular/decaf), fresh squeezed orange juice
 

Power Breakfast Sandwich

Scrambled farm fresh eggs on your choice of bagel or bread, Hormel bacon or ham, fresh fruit cup, fresh squeezed orange juice
 

Your choice of homemade Danish, muffins, and/or fresh baked bagels w/whipped butter and jelly (minimum $25.00)
 

Quiche

Whole 9" pies, your choice:  mushroom, broccoli or bacon w/choice of cheese:  cheddar, monterrey jack or swiss
 

Quiche Buffet

Your choice of homemade quiche, cut in wedges served with fresh fruit salad or gourmet garden salad w/dressing
 

Sandwich Feast

Pre-made sandwiches in two sizes:  Choice of cold deli meat or chicken salad 6 oz. portion served with deli salad (your choice of homemade slaw, red potato salad or Mediterranean pasta salad), kosher pickle and condiments included
 

4 oz. Portion

(minimum 10)
 

Deli Deluxe Platter

Three deli meats and two cheeses decorated on an 18" platter, with pickled garnish, choice of breads, choice of homemade deli salad and condiments, (utensils, napkins, paper plates available at .25 ea. set)
 

Vegetable Platter

With homemade dip, (garlic ranch, blue cheese, or 1000 island)
 

Seasonal fresh fruit sliced and arranged on an 18" tray
 

Fresh Fruit Salad Bowl

Cubed fresh fruit in season
 

Lox Platter

Premium nova lox flown in from New York, served with cream cheese, capers, lettuce, tomato, red onion, choice of bagels, includes choice of one deli salad per 10 people
 

Smoked Whitefish Platter

Portions of smoked selkirk served with cream cheese, lettuce, tomato, red onion, choice of bagel, (min. of 10 people)
 

Smoked Whitefish Salad or Albacore Tuna Salad

Molded into a fish shape, garnished with lettuce, tomato, red onion, sliced cucumber, choice of bread or bagel, (min. of 10 people)
 

Combo Deluxe Smoked Fish Platter

Bountiful platter of three smoked fish:  Nova lox, smoked whitefish, smoked trout, served with capers, lettuce, sliced tomato, red onion, choice of bread or bagel, cream cheese
 

Homemade humus w/pita wedges, tabouli salad, chopped Israeli vegetable salad w/fresh lime dressing, Middle Eastern style eggplant salad, tahini dip, (min. 25)
 

Cheese Blintzes

Served with blueberries or strawberry puree and sour cream (min. 25)
 

Knishes

Handmade the old fashion way
 

Spinach Lasagna

Served with gourmet garden salad w/dressing
 

Eggplant Casserole

Served with gourmet garden salad w/dressing
 

Traditional Jewish Festive Meal

Chicken soup with matzo ball, choice of braised brisket of beef w/mushroom gravy or roasted half herb chicken, includes potato latke or kasha varnishkas and steamed vegetable (packed in bulk)
 

Kugel

Quarter pan (serves 10-12)

Half pan (serves 20-25)

Choice of potato or sweet noodle
 

Eggplant Casserole

Small quarter pan (serves 6-8)

Large half pan (serves 10-14)

Sliced eggplant sauteed in garlic and olive oil, layered with ricotta cheese and a light marinara sauce and topped with melted cheese (vegetarian).  Add ground beef to the recipe:  Small $34.00, Large $64.00
 

Spinach Lasagne

Small quarter pan (serves 6-8)

Large half pan (serves 10-14)

Green spinach lasagne pasta layered with ricotta cheese and a light marinara sauce and topped with melted cheese, (vegetarian).  Add ground beef to the recipe:  Small $34.00, Large $64.00
 

Macaroni and Cheese

Serves 4-8

Serves 10-16
 

Hot Wings Bucket

30 wing pieces, serves 4-8

45 wing pieces, serves 10-14

60 piece bonanza, serves 15-20

Served with your choice of BBQ sauce, ranch or bleu cheese dressing
 

Salad Bowls

Choice of two homemade dressings:  bleu cheese, garlic ranch, thousand island, balsamic vinaigretts.
Serves 4-8
 

Chopped Salad

Mixed greens and vegies with chopped salami, swiss and cheddar cheese
 

Salade Nicoise

A mound of flaky white Albacore tuna on a bed of mixed greens, sliced egg, sliced black olives, cold red potatoes and tomato wedges
 

Grilled Chicken Salad

Breasts of charbroiled chicken julienned over a bed of mixed greens with crumbled bleu cheese and choped black label bacon
 

Chef Salad

Julienne of ham, turkey breast, swiss and cheddar cheese over a bed of mixed gourmet greens with sliced eggs, tomato wedges and pickled vegetables
 

Fresh Fruit Salad

On a bed of mixed greens, cubed fresh fruit in season:  pineapple, apple, honeydew melon, cantalope, strawberries, with cottage cheese and jello
 

Gourmet Dinner Salad

A Blend of 14 different greens and fresh vegetables, cucumber, carrots, shredded red cabbage, cherry tomatoes and croutons
 

Soup and Salad Combo

Our classic gourmet dinner salad with your choice of soups:  soup of the day (changes daily) or our popular chicken soup with matzo ball, chicken noodle, chicken soup with kreplach (Jewish won ton) or onion soup
 

Dessert Assortments

Whole cakes:  8" or 10" round, quarter sheet, half sheet or full sheet.  Individually baked and priced.  Call for details.
 

Bite Sized Assortment

Dessert tray consisting of assorted bars:  fudge brownie, lemon square, peanut square, German chocolate square
 

Executive Tray

Assortment of classic petit fours (advanced order only), (min. 25)
 

Specializing in elegant tiered wedding cakes, Bar Mitzvah scroll cakes, erotic cakes and fun cakes for parties.

Call us for your next event!  We will be happy to build a menu that suits you.  We service small and large groups.  A customized menu will be created for your special event.