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On July 12, 1984, Native New Yorker, Alan Bilmes and partner Michael
Wright from the Minnesota farm country, opened City Deli.
Since the beginning, City Deli has prided itself on food made from
scratch. From real mashed potatoes, homemade salad dressings,
custom-made extra lean deli meats, to cakes and pastries baked on
site by staff bakers, this food is fresh!
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